(Click photos to enlarge)
(In pitta bread.)
| Souvlάki (please specify chicken or pork) $8.15 Marinated chicken breast or pork tenderloin, charbroiled, topped with lettuce, tomato, Feta, onion, & tzatziki (our own yogurt-cucumber sauce). |
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Chicken Salad (*in pocket pitta) $7.95 Zorba’s own blend of freshly cooked tender chicken, crisp celery & mayonnaise, topped w/ lettuce & tomato. |
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Yero (also known as Gyro) $8.15 Sliced yero (a blend of chicken OR marinated beef & lamb, herbs & spices, cooked on a vertical rotisserie), topped with lettuce, tomato, Feta, onion, and tzatziki (our own yogurt-cucumber sauce). |
Vegetable Pitta Wrap $7.95 Warm Greek pitta wrapped around grilled cucumbers, tomatoes, Greek olives & bell peppers, w/ lettuce & tzatziki sauce. |
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| Faláfel (*in pocket pitta) $8.15 Three falafel patties made of ground chick peas, various beans and fresh herbs, topped with lettuce, tomato, onion and our own hommus sauce. |
(In 8″ toasted sub rolls.)
| Steak & Cheese $8.15 Rib eye freshly sliced at Zorba’s daily, topped with provolone cheese, lettuce, tomato, mayonnaise, grilled onions, hot peppers and pickles. (Please specify toppings when ordering). |
Greekburger Sub $8.15 Our own Greek recipe burgers, (keftes), charbroiled, topped with American cheese, lettuce, tomato and mayonnaise. |
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Italian Special $8.50 Genoa salami, Italian mortadella, Danish ham, provolone cheese, lettuce, tomato, onions, mayonnaise, hot peppers and pickles, sprinkled with our original, house vinaigrette dressing. |
Additional Toppings $0.70 ea. Extra cheese, bacon, olives, extra tomatoes, fresh mushrooms, fresh green bell peppers, cucumbers. |
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